Blackberry Malt
Non-alcoholic cocktail recipe
A delicious refreshing non-alcoholic cocktail full of blackberries, fragrant mint and non-alcoholic American Malt Wiskey. A perfect combination for wiskey lovers to relax after a long day, during a hot summer day or in winter by the fireplace with family and friends. This mocktail is great to drink all year round!
Order at Alcoholvrijshop
|
Lyre's American Malt - Alternative for Wiskey
€22.99
|
|
|
|
Quantity discount.
|
||
|
ODK Sour - Lime 100%
€9.99
|
|
|
|
Quantity discount.
|
||
|
ODK Barista Syrup - White Sugar
€7.99
|
|
|
|
Quantity discount.
|
||
Mixing supplies
- Tumbler glass
- Bar spoon
- Muddler
- Strainer
Ingredients
- 60ml Lyre's American Malt
- 15ml ODK White Sugar Syrup
- 15ml lime juice
- 4 blackberries
- 8 mint leaves
- Ice cubes
How to make?
- Put 6 blackberries and 4 mint leaves in a shaker and mash with the muddler
- Fill the cup half full with ice cubes
- Pour 60ml Lyre's American Malt, 15ml ODK White Sugar Syrup and 15ml lime juice into the shaker
- Shake the cup for 10 seconds
- Fill a tumbler glass with ice cubes
- Pour the mocktail into the glass through a strainer
- Garnish the Blackberry Malt with the remaining mint leaves and 2 blackberries
Try other mocktail recipes...
